Best Vegetable Knife For Cutting And Prepping Veggies!

In food preparation, there's a kitchen knife for every job. It doesn’t matter if you're filleting a fish or slicing a delicate tomato, there will be a knife to get the job done quickly and efficiently. So when it comes to preparing vegetables, it comes as no surprise that there's a vegetable knife that's been made specifically with vegetable slicing in mind.

Sure you can use a chefs knife in combination with other kitchen knives to achieve the same results, but for the pro chef (or avid home cook) having the right knife for the job is a must. Typically vegetable knives are found in Japanese kitchen knife sets, and they closely resemble a Santoku knife or a small meat cleaver.

However, when it comes to more hands-on vegetable food preparation, like turning potatoes, the larger vegetable knife isn’t going to be the best choice. You'll need to use a peeling knife like a paring knife to shape or peel vegetables in your hand.

Best Vegetable Knife Brand

Vegetable knives tend to be used more by Japanese chefs and form an integral part of their kitchen knife collection. So bearing that in mind, Asain knife brands such as Shun, Global, and Zhen often dominate the marketplace with this niche specific knife. With that being said, you can find other knife manufacturers such as Wusthof and Cutco producing a vegetable knife; they do tend to be slightly lower in price, but the quality isn't as good as the Asain offerings.

cutting vegetables

Best Vegetable Knife to Buy (Top Rated 2018)

If a vegetable knife is a something you just can’t live without, we have done the legwork for you and listed some of our best vegetable knife picks to help you decide on the right knife for your vegetable prepping needs. Let’s take a closer look.

Global Vegetable Knife

Global GF-36 - 8 inch, 20cm Heavyweight Vegetable Knife

Global vegetable knives closely resemble their santoku knife range, and to be honest if you already own that knife we see no reason to run out and buy this one unless of course, you want them all! I don’t blame you they are beautiful knives.

The Global vegetable knife is ideal for efficient slicing, chopping, and dicing of vegetables and it features an extra-wide 7-inch high-carbon stainless steel blade which has been hand-forged and ice-tempered during the manufacturing process to produce a corrosion resistant blade.

Like all Global kitchen knives, the stainless steel handle and blade are all one piece, and the seamlessly constructed handle features Global’s iconic textured dimple grip. This knife is perfect for any avid home cook or professional chef who wants a lightweight yet perfectly balanced vegetable knife.

Shun Vegetable Knife

Shun DM0712 Classic 7-Inch Chinese Vegetable Cleaver

If you're looking for a vegetable knife that's more of a cleaver style this Shun knife might be just what you're looking for. I'll admit it's not the cheapest knife out there, but you can probably call this a one-time investment seeing as the Shun vegetable knife will most probably outlive you.

Miraculously hand-crafted out of Seki City, Japan, the 7-inch Shun cleaver with its beautiful Damascus clad blade is perfect for slicing and chopping vegetables as well as meat (but not strong enough to break bones). The blade has been manufactured out of 34 layers of high-carbon VG-10 Japanese super-steel which is known for its excellent edge retention, meaning it won’t have to be sharpened as many times as a standard stainless steel knife.

The blade has been partnered with a lovely looking D-shaped PakkaWood handle along with a full tang for better weight and balance. If you're looking for the best vegetable knife that can cut more than just vegetables this knife might be for you.

Wusthof Vegetable Knife

Wusthof Classic Super Glider - 8-Inch Chef's Knife

The 8-inch Wusthof vegetable knife is a great kitchen knife for preparing vegetables for meals in the home with ease. This Wusthof vegetable knife is one of my favorites due to the affordable price and the cut-out detailing on the blade which helps to prevent vegetables sticking; it was enjoyable cutting carrots with this vegetable knife as the carrots didn’t stick at all to the blade.

The forged blade has been crafted from one piece of stain-resistant high-carbon steel (that resists corrosion) using a precision edge technology which apparently gives a 20% sharper blade and as much as two-times the edge retention of competitor knives. The full tang handle features a classic three riveted design offering great grip combined with excellent balance.

A very good knife that would be a great addition to any chefs kitchen knife set collection.

Cutco Vegetable Knife

CUTCO Model 1735 Vegetable Knife

Cutco kitchen knives are well-known and a favorite with American home cooks and chefs. That could partly be due to their forever sharpness guarantee along with their lifetime replacement service. The Cutco vegetable knife really doesn’t disappoint when it comes to quality. This knife is perfect for chopping, slicing, dicing and even for scraping up and transferring your freshly cut vegetables over to your pan thanks to its wide 7.7-inch blade.

The high-quality stainless steel blade has been manufactured entirely in the USA by skilled knife craftsmen. The blade has a full tang and a triple-riveted thermo-resin ergonomic handle that will not fade, crack, or chip and is held firmly in place with high-quality nickel-silver alloy rivets.

If you are looking for a good quality kitchen knife made in the USA, this vegetable knife might be the one for you.

Zhen Vegetable Knife

ZHEN Japanese VG-10 3-Layer Forged High Carbon Stainless Steel Light Vegetable Chopping Chef Knife

Last but by no means the least, is the Zhen Vegetable Knife. This Japanese stainless steel knife has been crafted from super-sharp VG-10 super steel for the middle core of the blade, and then it's been clad with 2-layers of low carbon steel outside. This unique construction process supposedly provides a tougher more robust kitchen knife that has better stain resistant quality’s when compared to other regular kitchen knives.

We’re not sure if that is true or not, but what we do know is that the Zhen is one of the best vegetable knives for cutting vegetables.

The blades full-tang handle has been made out of TPR which is a bacteria-resistant, durable, and non-slip material that provides excellent grip even with the wettest of hands. As a bonus, the Zhen vegetable knife comes with its own handcrafted storage box making it a perfect choice as a gift.

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